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Traditional Greek barley rusks made from whole-grain barley flour. These twice-baked, crunchy delights are packed with fiber and nutrients, offering a wholesome and hearty taste.
 
Ideal for healthy snacks, dipping in olive oil, or as a base for Mediterranean salads like Dakos.
 
Enjoy the authentic flavors of Greece with every bite!

Klapakis Bakery - Whole-Grain Barley Rusks "Chaniotika" 600g

4٫700﷼Price
  • Whole-Grain Barley Rusks 
    Chaniotika
    Weight: 600g bag (x10 pcs)
    Packaging: 2 Rusks per Wrapping 
    Brand: Klapakis Bakery
    Origin: Greece
    Halal Certified
    Dry Product

  • Whole grain barley flour 60%, wheat flour 40%, water, sour-dough, yeast (with rye and wheat flour),  salt, yeast.

    Allergens: May contain traces of sesame and tree nuts.

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